Lake Anna, a popular recreational destination, is facing a recurring challenge that is the algae bloom. The phenomenon is primarily fueled by elevated nutrient levels, agricultural runoff, and wastewater treatment plants. These factors contribute to the proliferation of cyanobacteria, commonly known as blue-green algae. The Virginia Department of Health is actively monitoring these blooms because some species can produce toxins harmful to humans and animals.
Harmful Algal Blooms (HABs)—sounds a bit sci-fi, doesn’t it? But trust me, this isn’t a plot from the latest Netflix thriller. HABs are a real and increasing global issue. It’s like Mother Nature is brewing a not-so-fun potion in our waterways.
Here in our own backyard, the stunning Lake Anna is no exception to this growing concern. Imagine a lake renowned for its shimmering waters, boating adventures, and family fun—now picture it vulnerable to these pesky blooms. Why should we care? Well, because Lake Anna isn’t just a pretty face; it’s the heart of our community and a critical part of our local ecosystem.
Think of it like this: Lake Anna is the town’s favorite hangout spot, but someone’s throwing a wild party and not cleaning up after themselves. That “party” is the HAB, and the mess it leaves behind affects everyone and everything that relies on the lake.
So, what’s the game plan? This blog post is your ultimate guide to understanding these HABs in Lake Anna. We’re diving deep (not literally, unless you have the right gear!) to uncover the causes, explore the ripple effects, and, most importantly, learn what we can all do to help keep Lake Anna healthy and vibrant. Get ready to become a HABs expert—or at least someone who can impress their friends at the next lakeside barbecue!
Understanding the Culprit: Cyanobacteria (Blue-Green Algae)
Okay, so you’ve probably heard about this whole algae bloom situation at Lake Anna, and you might be picturing that slimy, green stuff you see in neglected swimming pools. While there is algae involved, the real troublemakers are these tiny organisms called cyanobacteria, also known as blue-green algae. Now, don’t let the fancy name intimidate you. These little guys are actually ancient – like, dinosaur-era ancient! – and they’re a natural part of aquatic ecosystems. They’re basically like the grumpy old-timers of the lake world, usually just chilling and minding their own business.
But here’s the catch: under the right (or rather, wrong) conditions, these usually harmless cyanobacteria can go rogue, throwing massive parties that we call harmful algal blooms (HABs). When this happens, they can cause some serious problems. So, what makes these party animals turn into potential public enemies?
Meet the Usual Suspects: Microcystis and Anabaena
Lake Anna is home to a few different types of cyanobacteria, but two of the most common are Microcystis and Anabaena. Microcystis is known for forming those thick, scummy mats on the water surface that look like someone spilled green paint. Anabaena, on the other hand, often forms long, hair-like strands. Both are capable of producing toxins, but they don’t always do it. It’s like they have an on-again, off-again relationship with toxin production – moody little things!
The Toxin Tango: Why We Worry About Microcystins
The biggest concern with cyanobacteria blooms is the potential for toxin production, and one of the most prevalent toxins is microcystin. Think of microcystins as tiny chemical ninjas that can wreak havoc on living things. These toxins primarily target the liver, causing damage that can range from mild irritation to serious health problems.
But the danger doesn’t stop there! Microcystins can also harm:
- Humans: Exposure through swimming, drinking contaminated water, or even inhaling aerosolized toxins can lead to skin rashes, gastrointestinal issues, and, in severe cases, liver damage.
- Animals: Pets are especially vulnerable because they’re more likely to drink from the lake, and even a small amount of contaminated water can be fatal.
- The Environment: Toxins can accumulate in the food chain, impacting aquatic life and disrupting the delicate balance of the ecosystem.
So, while cyanobacteria are a natural part of Lake Anna, it’s important to understand their potential to produce toxins and the risks those toxins pose. By being aware and informed, we can take steps to protect ourselves, our pets, and the health of the lake.
The Perfect Storm: Key Factors Fueling Algae Growth
Think of algae like that uninvited guest who shows up to the party and hogs all the pizza. Except, in this case, the party is Lake Anna, and the pizza is a combination of nutrients, sunlight, and warm temperatures! To really understand why these Harmful Algal Blooms (HABs) are such a problem, let’s dive into what fuels their growth. It’s like understanding the villain’s motivation in a movie – makes the plot a whole lot clearer, right?
Nutrients: The Algae Buffet (Phosphorus & Nitrogen)
Imagine throwing a BBQ and accidentally ordering enough food to feed a small army. That’s kind of what happens with nutrients like phosphorus and nitrogen in Lake Anna. These are the ‘food’ for algae, and when there’s too much of them, it’s like a non-stop buffet, and the algae go wild. Sources of these nutrients are varied:
- Fertilizers: From our lawns and farms, these can wash into the lake, especially after heavy rain.
- Septic Systems: If these aren’t working correctly, they can leak nutrients into the groundwater, which eventually makes its way to the lake.
- Animal Waste: Runoff from agricultural areas can carry animal waste, which is high in nutrients.
Water Temperature: Turning Up the Heat
Algae, just like us on a sunny beach, thrive in warm weather. The warmer the water, the faster they can grow and reproduce. It’s like giving them a turbo boost! This is one reason why HABs are more common in the summer months.
Sunlight: Photosynthesis Powerhouse
Just like plants in your garden, algae need sunlight to perform photosynthesis – the process of converting light into energy. The more sunlight they get, the more they can grow. That’s why you often see blooms near the surface of the water, where the sunlight is strongest.
Rainfall & Runoff: A Nutrient Delivery System
Rain itself isn’t the problem, but what it carries with it can be. Rainfall washes nutrients from the land into the lake, exacerbating the problem. This runoff can include fertilizers, animal waste, and other pollutants.
Dissolved Oxygen: A Breath of Fresh Air (Or Lack Thereof)
Here’s the tricky part: while algae produce oxygen during the day, at night, they consume it. When there’s a massive bloom, this can lead to a significant drop in dissolved oxygen levels in the water. Fish and other aquatic life need oxygen to survive, so these low oxygen levels can be deadly.
The Perfect Recipe for Disaster
All these factors often interact to create ideal conditions for HABs. It’s like a perfect storm: high nutrient levels combined with warm temperatures and plenty of sunlight create a breeding ground for algae. Understanding these factors is the first step in figuring out how to prevent and mitigate these blooms.
The Lake Anna Ecosystem: A Delicate Balance
Lake Anna isn’t just a pretty place to boat and swim; it’s a bustling community beneath the surface! Think of it like a perfectly choreographed dance, where every plant, critter, and even those sneaky algae have a role to play. But when Harmful Algal Blooms (HABs) crash the party, they really throw off the rhythm, causing a whole lot of trouble for everyone involved.
Aquatic Plants: The Unsung Heroes
These aren’t just pretty weeds swaying in the current. Aquatic plants are like the lake’s natural water filters, sucking up excess nutrients that algae love. They’re also fierce competitors, basically telling the algae, “Hey, this is my food!” When we lose these aquatic champions, it’s like opening an all-you-can-eat buffet for algae, making blooms even worse. Imagine the chaos if all the chefs in a restaurant suddenly quit – total food fight, right? That’s kind of what happens when we lose our underwater greenery.
Zooplankton: Tiny but Mighty Grazers
Okay, picture this: teeny-tiny creatures, so small you need a microscope to see them, and their favorite snack? You guessed it – algae! These little guys, called zooplankton, are natural bloom busters. They’re constantly munching away, trying to keep the algae population in check. When things are balanced, the zooplankton can actually help control blooms naturally. It’s like having a team of tiny gardeners working tirelessly to keep things tidy.
Fish: Feeling the Effects
Now, let’s talk about our finned friends. Fish populations can really take a hit from HABs. Sometimes, the toxins produced by the algae can directly poison them, leading to those heartbreaking fish kills we all dread. But even if the toxins don’t get them, the blooms can suck all the oxygen out of the water as they decompose, leaving the fish gasping for air. It’s like being stuck in a crowded room with no windows – not a good time for anyone.
Keeping Lake Anna healthy isn’t just about keeping the water clear for swimming. It’s about protecting the delicate balance of the entire ecosystem. When that balance is maintained, the lake is more resilient and better equipped to handle the challenges posed by Harmful Algal Blooms. A healthy ecosystem is our best defense!
Pinpointing the Source: Nutrient Pollution in Lake Anna
Okay, folks, let’s put on our detective hats and figure out where all this “algae food” is coming from in Lake Anna. We know that those pesky Harmful Algal Blooms (HABs) thrive on nutrients, especially phosphorus and nitrogen. So, where are these nutrients sneaking in from? It’s like trying to find the culprit who keeps eating all the cookies – time to investigate!
Fertilizer: The Garden’s Dirty Little Secret
First up, fertilizer. Now, we all want a lush, green lawn and bountiful gardens, right? But when it rains, those fertilizers can wash right off our lawns and into the lake. Think of it like this: you’re trying to feed your plants, but you’re accidentally ordering a massive pizza for the algae!
Here’s the deal: how to be a responsible fertilizer user:
- Test your soil. Don’t just guess what it needs. Know before you go! Your local extension office can help with this.
- Use slow-release fertilizers. They feed your plants over time, instead of dumping a ton of nutrients all at once.
- Don’t over-fertilize. More isn’t always better. Follow the instructions on the bag!
- Clean up spills. Seriously, sweep up any stray fertilizer granules.
- Consider native plants that don’t need as much fertilizer.
Septic Systems: The Hidden Culprits
Next, let’s talk about septic systems. If you live near Lake Anna and have a septic system, listen up! Over time, septic systems can age and start to leak nutrients into the surrounding soil. And guess where those nutrients end up? You guessed it: the lake. It’s like having a leaky faucet that’s constantly dripping “algae food” into the water.
Here’s what you need to know:
- Get your septic system inspected regularly. A little maintenance can go a long way in preventing leaks.
- Pump your septic tank on a regular schedule (usually every 3-5 years).
- Be mindful of what you flush. Don’t put anything down the drain that could clog or damage your system.
- If you suspect a problem, get it fixed ASAP!
Stormwater Runoff: The Paved Paradise Problem
Now, let’s talk about stormwater runoff. When it rains, water rushes off roads, parking lots, and construction sites, picking up all sorts of pollutants along the way. This includes nutrients, oil, grease, and even pet waste! It’s like a giant nutrient smoothie being poured directly into Lake Anna.
Here’s how this affects Lake Anna:
- Impervious surfaces like pavement prevent water from soaking into the ground, increasing runoff.
- Construction sites can be major sources of sediment and nutrients.
- Litter and debris also contribute to pollution.
The Rivers: Anna’s Arteries
Finally, we can’t forget about the North Anna River and South Anna River. These rivers are the lifeblood of Lake Anna, but they also bring in nutrients from upstream. Whatever happens upstream definitely impacts the lake. Think of it like a river delivering groceries but accidentally dropping some on the way!
Visualizing the Problem
It would be great to have a map of Lake Anna with color-coded areas highlighting potential pollution sources. We could show where the major fertilizer use areas are, where the high-density septic system areas are, and the paths of stormwater runoff. A picture is worth a thousand words, right?
Keeping Watch: The Guardians of Lake Anna’s Water Quality
Thankfully, the health of Lake Anna isn’t left to chance! There are dedicated organizations and passionate individuals working tirelessly behind the scenes to monitor the water and keep harmful algal blooms (HABs) in check. Think of them as the lake’s own superhero squad, constantly vigilant and ready to spring into action.
The Virginia Department of Environmental Quality (DEQ): The Watchful Eyes
First up, we have the Virginia Department of Environmental Quality (DEQ). They’re like the government’s environmental detectives, responsible for keeping a close eye on the overall water quality of Lake Anna. Their role involves not just checking the water, but also issuing public advisories when things get a little too green (if you know what I mean!). They’re the ones who let you know if it’s safe to swim, boat, or even just dip your toes in the water. They’re the official source for all things water quality in Virginia.
Lake Anna Civic Association (LACA): The Community Champions
Next, we have the Lake Anna Civic Association (LACA)! LACA is a group of dedicated locals who are deeply invested in the well-being of the lake. They’re not just residents; they’re proactive members of the community, working hard to keep Lake Anna healthy and beautiful. LACA’s efforts include lake health initiatives, educational programs, and community outreach, all aimed at keeping everyone informed and engaged. They are the feet on the ground in the lake.
Water Sampling: Taking the Lake’s Temperature
So, how do these organizations actually keep tabs on the lake’s health? It all starts with water sampling. It’s like taking the lake’s temperature, but instead of a thermometer, they use fancy equipment to collect water samples from various locations. These samples are then sent to labs for analysis, where scientists measure key parameters like nutrient levels (phosphorus and nitrogen), temperature, pH, and dissolved oxygen. Think of it as a comprehensive check-up for the lake!
Toxin Testing: Detecting the Bad Guys
But that’s not all! Water samples are also analyzed for the presence of algal toxins, such as microcystins. These toxins are produced by certain types of blue-green algae and can be harmful to humans, animals, and the environment. Toxin testing helps determine whether the algal blooms are actually producing toxins and whether the water is safe for recreational use. It’s like having a toxin-sniffing dog on patrol!
For More Information and Updates:
Want to dive deeper? Here are some helpful links:
- Virginia Department of Environmental Quality (DEQ): [Insert link to the Virginia DEQ website]
- Lake Anna Civic Association (LACA): [Insert link to the Lake Anna Civic Association website]
Stay informed, stay safe, and let’s work together to keep Lake Anna healthy and vibrant!
The Ripple Effect: Impacts of Harmful Algal Blooms on Lake Anna
Alright folks, let’s dive into something that might be making waves on Lake Anna – and not the fun, water-skiing kind. Harmful Algal Blooms, or HABs, aren’t just unsightly; they kick off a whole series of not-so-fun consequences. Think of it like tossing a pebble into a pond; the ripples spread out and affect everything around it.
Boating & Recreation: Fun Times Interrupted
Imagine this: You’ve packed the cooler, gassed up the boat, and the family’s ready for a day of fun on Lake Anna. But as you approach your favorite cove, you’re greeted by a pea-soup green slick. Ugh, not again! HABs can seriously cramp your style when it comes to boating, swimming, and all those awesome lake activities we love. Who wants to water ski through algae? Or take a refreshing dip in questionable water? Not me, that’s for sure!
Drinking Water: A Cause for Concern
Now, let’s talk about something a bit more serious: our drinking water. While not everyone around Lake Anna relies on it directly for their tap water, HABs can pose a potential risk to drinking water supplies. The toxins produced by these blooms can sneak into the water, requiring treatment processes to remove them. Thankfully, water treatment facilities are on the case, using methods to tackle these toxins. But it’s still something to be aware of, right?
Property Values: The Green Goo Blues
Okay, this one hits close to home for many lake residents. Let’s be real. Nobody wants to buy a lakefront property if the lake looks like a science experiment gone wrong. The frequency and severity of HABs can impact property values. After all, a healthy, vibrant lake is a major selling point for lakeside living.
Public Awareness Campaigns: Getting the Word Out
Here’s some good news: there are awesome efforts underway to educate the public about the risks of HABs. From informative websites to community workshops, the goal is to make sure everyone knows how to identify a bloom, avoid exposure, and report it to the appropriate authorities. Knowledge is power, folks! If you see something, say something! This helps everyone stay safe and informed.
Economic Impacts: The Bottom Line
Alright, let’s talk dollars and cents. While pinning down the exact economic impact is tricky, HABs can affect local businesses that rely on tourism and recreation. Think about it: fewer people visiting the lake means fewer dollars spent at local restaurants, shops, and marinas. We want to keep Lake Anna thriving, and that means keeping it healthy! Unfortunately, hard numbers are hard to come by when it comes to HABs and their effects on the local economy.
In short, the ripple effect of HABs on Lake Anna is far-reaching. By understanding these impacts, we can all play a part in protecting this valuable resource.
Health Hazards: Understanding the Risks of Cyanotoxin Exposure
Okay, let’s talk about the not-so-fun part: what happens if you get a little too up close and personal with those harmful algal blooms (HABs)? Sadly, these aren’t the kind of blooms you want to stop and smell the roses about. They can pack a punch in the form of cyanotoxins, and those punches aren’t exactly pleasant.
The Liver: Not a Fan of Microcystins
First up, your liver. It’s a workhorse, doing its best to keep you healthy. But prolonged exposure to microcystins – one of the most common cyanotoxins – can really mess with it. We’re talking potential liver damage, which is definitely not on anyone’s to-do list. It’s a bit like constantly overloading your computer; eventually, it’s going to start glitching.
Skin Irritation: Itchy and Scratchy Situation
Ever been swimming and come out feeling like you’ve wrestled a jellyfish? If you’ve been in bloom-contaminated water, those itchy, red rashes could be from the algae itself. It’s called skin irritation, and it’s your body’s way of saying, “Hey, I don’t like this stuff!” Imagine poison ivy, but invisible and lurking in the water.
Tummy Troubles: Gastrointestinal Distress
Swallowing contaminated water is a recipe for disaster. We’re talking a full-blown gastrointestinal illness: think nausea, vomiting, and the dreaded diarrhea. Nobody wants that, especially not on a sunny day at the lake. It’s like your stomach is staging a protest.
Paws Off! Pet Safety First
And now, a word of warning for our furry friends. Pets are especially vulnerable because they tend to drink lake water while swimming or lick their fur after a dip. Cyanotoxins can be fatal to pets, so please, keep them away from blooms. It’s better to be safe than sorry. Picture your beloved pup feeling sick or worse – not a risk worth taking.
Staying Safe: Guidelines to Avoid Exposure and What to Do
So, how do you protect yourself?
- Stay Informed: Heed warnings and advisories about blooms in Lake Anna.
- Look Before You Leap: If the water looks green, scummy, or smells bad, don’t go in.
- Shower Up: After swimming, rinse off with clean water.
- Keep Fido Safe: Prevent pets from drinking or swimming in bloom-affected areas.
- If in Doubt, Reach Out: If you think you’ve been exposed and are experiencing symptoms, contact your doctor or veterinarian. Early intervention can make a big difference.
Basically, use common sense. If something looks or smells off, it’s best to steer clear. It’s all about enjoying Lake Anna responsibly and keeping yourself and your loved ones safe from the potential health hazards of cyanotoxin exposure.
Turning the Tide: Strategies for Prevention and Mitigation
Alright, folks, we’ve talked about the problem, the icky algae, and what makes them thrive. Now, let’s get into what we can actually do about it! Think of this as our battle plan to reclaim Lake Anna from the green menace and restore it to its sparkling, healthy self. It’s not an overnight fix, but with the right strategies, we can definitely turn the tide.
Nutrient Reduction Strategies: Starving the Beast
Remember how we said nutrients are like all-you-can-eat buffets for algae? Well, the first step in our plan is to shut down those buffets! This means tackling the sources of excess nutrients flowing into the lake. It’s like putting the algae on a diet—a very strict diet!
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Best Management Practices (BMPs) for Agriculture and Landscaping:
- Agriculture:
- Encouraging farmers to use precise fertilizer application techniques to avoid over-fertilizing fields. This includes soil testing to determine the exact nutrient needs of crops.
- Promoting cover cropping to prevent soil erosion and nutrient runoff during the off-season.
- Implementing buffer zones along waterways to filter out nutrients before they reach the lake. These could be strips of vegetation that act as natural sponges.
- Supporting no-till farming practices to minimize soil disturbance and reduce erosion.
- Landscaping:
- Educating homeowners and landscapers about responsible fertilizer use, emphasizing the importance of using slow-release fertilizers and avoiding application before heavy rain.
- Promoting the use of native plants that require less fertilizer and water. Native plants are like the low-maintenance friends your garden needs!
- Encouraging the proper disposal of yard waste to prevent nutrient leaching.
- Advocating for rain gardens and other green infrastructure to capture and filter stormwater runoff.
- Agriculture:
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Upgrading Septic Systems:
- Providing incentives for homeowners to upgrade aging or failing septic systems to newer, more efficient models. Think of it as giving your septic system a major glow-up!
- Implementing regular inspection programs to identify and address potential leaks or malfunctions. A stitch in time saves nine, right?
- Educating homeowners about proper septic system maintenance, including avoiding flushing harmful chemicals or excessive amounts of water.
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Stormwater Management Controls:
- Constructing retention ponds and detention basins to capture and slowly release stormwater runoff, allowing pollutants to settle out before entering the lake. These are like giant bathtubs for runoff!
- Installing permeable pavements that allow water to infiltrate the ground, reducing runoff volume and filtering out pollutants.
- Implementing street sweeping programs to remove debris and pollutants from roadways before they can be washed into the lake.
- Encouraging the use of rain barrels to collect rainwater for irrigation, reducing stormwater runoff and conserving water.
Algae Control Methods: The Nitty-Gritty Tactics
Sometimes, despite our best efforts to prevent blooms, they still happen. In these cases, we might need to consider more direct intervention methods, but always with caution and careful consideration of potential side effects.
- Algaecides: Discuss the use of EPA-approved algaecides as a targeted approach to controlling blooms. Highlight that these treatments should be carefully monitored and applied by trained professionals to minimize impacts on non-target organisms. Safety first, folks! Algaecides should be used sparingly and strategically.
- Aeration: Describe how aerating the lake can help to increase oxygen levels, which can suppress the growth of some types of algae and promote a healthier aquatic environment. This is especially important in deeper areas where oxygen depletion can occur.
- Other Methods: Exploring other innovative algae control technologies that may be suitable for Lake Anna, such as clay application or biomanipulation (introducing specific organisms to control algae populations).
Prevention is Key: The Power of Collective Action
The bottom line is, prevention is always better than cure. Combating HABs requires a collaborative effort from everyone who lives, works, and plays around Lake Anna. Every little action counts, from using less fertilizer on your lawn to properly maintaining your septic system. By working together, we can create a healthier, cleaner, and more enjoyable lake for everyone!
What factors contribute to algae blooms in Lake Anna?
Algae blooms in Lake Anna can occur due to several factors that interact within the aquatic environment. Nutrient availability represents a primary driver; phosphorus and nitrogen compounds fuel rapid algae growth. These nutrients enter Lake Anna through various sources; stormwater runoff carries fertilizers from residential and agricultural areas. Water temperature significantly influences algal growth rates; warmer conditions typically promote faster reproduction. Sunlight penetration provides energy for photosynthesis; clear water allows deeper light penetration and more extensive algal activity. Water stagnation can exacerbate bloom conditions; reduced water flow concentrates nutrients and prolongs favorable growth periods. The specific composition of the algae community plays a role; certain species thrive under particular environmental conditions.
How do algae blooms affect the water quality in Lake Anna?
Algae blooms in Lake Anna significantly impact the water quality of the lake. Dissolved oxygen levels experience fluctuations; algae consume oxygen during decomposition, leading to hypoxia. Water clarity decreases noticeably; high algal densities scatter light and reduce visibility. Toxin production occurs in some algal species; these toxins pose risks to aquatic life and human health. Taste and odor problems can develop in the water; certain algal metabolites impart unpleasant qualities. The overall ecosystem health declines due to blooms; disruption of the food web and habitat degradation occurs. Recreational activities such as swimming and boating get negatively affected; bloom conditions make the water less appealing.
What are the primary types of algae that bloom in Lake Anna?
Algae blooms in Lake Anna involve several types of algae, each with distinct characteristics. Cyanobacteria, also known as blue-green algae, are commonly present; these organisms can produce toxins and often form surface scums. Green algae represent another frequent component; they contribute to the overall biomass of blooms and affect water clarity. Diatoms, a type of single-celled algae, also appear during certain times of the year; they have silica-based cell walls and respond differently to environmental changes. The specific composition of a bloom can vary; nutrient levels, temperature, and light availability influence species dominance. Monitoring efforts track the prevalence of different algal groups; this data helps to understand bloom dynamics and potential risks.
What measures can be taken to prevent or mitigate algae blooms in Lake Anna?
Preventing or mitigating algae blooms in Lake Anna requires a multifaceted approach. Nutrient reduction strategies represent a key component; minimizing fertilizer use in the watershed decreases nutrient inputs. Stormwater management practices are essential; implementing retention ponds and buffer zones filters runoff before it enters the lake. Wastewater treatment improvements can significantly reduce nutrient discharge; upgrading facilities and enforcing regulations is critical. Algaecide application offers a short-term solution; however, it must be used judiciously to avoid ecological harm. Biomanipulation techniques, such as introducing algae-eating organisms, can help control algal populations. Public education and awareness initiatives encourage responsible practices; informing residents and visitors promotes lake stewardship.
So, next time you’re planning a fun day out on Lake Anna, keep an eye out for any unusual changes in the water. A little awareness goes a long way in keeping everyone safe and sound, and ensuring Lake Anna remains the beautiful spot we all love!